Every month we will publish 1 or 2 new Star Recipes contributed by nationally-renowned chef Stephen Markwick. Stephen used to own and run top restaurants in Bristol with his wife…
Recipes
Bubble and squeak Brussels sprouts gratin Brussels sprouts apple and cheddar Bubble and Squeak Bubble & squeak should be on everyone’s radar come Christmas time – it’s a great way…
A recipe from Stephen Markwick This recipe came from Colin White, a fellow George Perry-Smith disciple. Stephen worked at White’s restaurant in Cricklade for a while after he sold Bistro…
Making Jam and jelly Strawberry jam Raspberry jam Plum and damson jam Plum and mulled wine jam Damson jam Redcurrant jelly Blackberry jelly Strawberry conserve Chilli jelly Making jam and jelly…
A recipe from Stephen Markwick Babaganoush is deliciously smoky Middle Eastern aubergine dip that makes an interesting alternative to hummus. Serves 6 – 8 Ingredients 2 medium aubergines 1-2 tsp…
A recipe from Stephen Markwick Serves 4 Ingredients for the main dish 2 large aubergines 100 g onions (chopped) 1 -2 cloves garlic (chopped) 100 g button mushrooms (diced) 150…
A recipe from Stephen Markwick Stephen says that vegetarian recipes are not top of his list, but risottos are – and this is a favourite autumnal recipe similar to ones…







