Every month we will publish 1 or 2 new Star Recipes contributed by nationally-renowned chef Stephen Markwick. Stephen used to own and run top restaurants in Bristol with his wife…
Recipes
A recipe from Stephen Markwick Serves 4 Ingredients Celeriac root 4 heaped tbsp mayonnaise (depending on size of the celeriac root) Dijon mustard (to taste) Lemon juice Salt and pepper…
A recipe from Stephen Markwick This recipe came from Colin White, a fellow George Perry-Smith disciple. Stephen worked at White’s restaurant in Cricklade for a while after he sold Bistro…
A recipe from Stephen Markwick Serves 4 Ingredients for the main dish 2 large aubergines 100 g onions (chopped) 1 -2 cloves garlic (chopped) 100 g button mushrooms (diced) 150…
An essential skill in feeding ourselves from our allotment produce is the ability to iron out gluts and scarcity through storage – the wider the repertoire – the more flexibility…
A recipe from Stephen Markwick Stephen says that vegetarian recipes are not top of his list, but risottos are – and this is a favourite autumnal recipe similar to ones…