Every month we will publish 1 or 2 new Star Recipes contributed by nationally-renowned chef Stephen Markwick. Stephen used to own and run top restaurants in Bristol with his wife…
Recipes
A recipe from Stephen Markwick Babaganoush is deliciously smoky Middle Eastern aubergine dip that makes an interesting alternative to hummus. Serves 6 – 8 Ingredients 2 medium aubergines 1-2 tsp…
A recipe from Stephen Markwick This has been one of Stephen’s best loved summer dishes since his days with George Perry-Smith. It’s a simple recipe but needs a bit of…
A recipe from Stephen Markwick Stephen always likes pears but will only use them in the autumn – he says they don’t taste as good at any other time of…
A recipe from Stephen Markwick This started life as an Elizabeth David recipe but has become more of a tagine over the years. Stephen likes the addition of turmeric and…
A recipe from Stephen Markwick Stephen used to get his figs from a lady in Bristol whose fig tree produced amazing fat juicy figs around the end of August. This…
A recipe from Stephen Markwick This is a classic dish from the 1970’s – either as a starter or a main course – the original recipe came from Prue Leith…